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 (As of October 4, 2019)

Lunch Course (excluding tax)

Dinner Course
newly updated menu available from Tues. February 4, 2020 (pdf file to download)

please make direct reservation: This email address is being protected from spambots. You need JavaScript enabled to view it.


Wine List (please download by clicking)

FCCJ Management

 new Pen Quill dining room all


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